The Courses
Alchemy and mixology, taught from more than twenty years behind the bar.
In preparation. Dates and places go first to the list.
The courses I’m preparing
Mixology as Alchemy
The foundations. Balance, technique and transformation in the glass.
Zero-Proof Craft
Drinks with depth and structure, without a drop of alcohol.
Botanical Extraction
Infusions, tinctures, syrups and the basics of distillation.
Ferments for the Bar
Shrubs, sodas and slow ferments that give a drink a pulse.
Clarity and Texture
Clarifying, milk washing and the science of mouthfeel.
The Intentional Oil
Infuse your own botanical oil, from dried plant to bottle.
The circle is open
Bartenders, growers, makers, believers and the simply curious.. type your message below. It opens in your own email, ready to send to me. I read every message myself.